Cool Mint Iced Tea

• Green Tea Fanning

• Lemon Grass

• Spearmint

• Stevia

• Spearmint Flavour

❄️ Classic Iced Mint Tea

1. Use 2 tsp Yura Teas Cool Mint Iced Tea per cup (240 ml)

2. Pour in hot water (90°C / 195°F)

3. Steep for 5–6 minutes

4. Strain, then cool to room temperature

5. Serve over ice with a mint sprig or lime wedge for added zing

Optional: Sweeten with honey or a splash of agave while warm for a smoother sip

🧊 Cold Brew Mint Tea

1. Add 2 tsp Yura Teas Cool Mint Iced Tea to cold filtered water

2. Let it infuse in the fridge for 6–8 hours

3. Strain and pour over ice

4. Enhance with lemon slices, cucumber, or fresh herbs (like basil)

🍹 Mint Refresher (Mocktail Style)

• Brew a strong base (3 tsp in 1/2 cup hot water, steep 6 mins)

• Mix with soda water or lemonade

• Add ice, mint, and a squeeze of lemon

• Serve chilled in a tall glass with a salted rim or cucumber ribbon

Quick Notes:

• No milk – mint flavor is best kept clean and crisp

• Great for summer detox, mid-day refreshment, or caffeine-free evenings

• Make in big batches for hydration stations or events

• RECOMMENDED : With Water

• AROMA : Strong Minty

• CAFFEINE : High

• SERVING : Cold

• Leaf Type : Fanning